This fantastic offer is what you need to get you the best table wine in your home will never miss. 12 perfect bottle to accompany all kinds of meats and cheeses, sausages ... all the food that you like.

• Year: 2017.
• Merlot means "petit oiseau noir" (blackbird), and Merlot grape is the first season that coincides with the time when these birds eat the berries.
• View: intense wine, full-bodied, refined, solid.
• Smell: aroma of cassis, red and violet jam berries.
• Taste: roses, fruit cake, spices, mint, chocolate, currant and plums
• Food pairing: Fish fat composition, such as tuna, bonito, salmon or grilled cod or grilled. Pasta of all kinds accompanied by cream-based sauces or tomato sauces, either mild or spicy. Rice, risotto accompanied with a bottle of merlot is guaranteed success. Red meat: grilled, hamburger, roast beef or carpaccio, and light stews seasoned with herbs or mushrooms. Game meats, we like duck and rabbit, and poultry, chicken. semi-hard cheese or brie-type well, blue or cheddar. Dare also with a cheese fondue.
• Operating temperature between 13-16º
• Alcohol: 11%.

• Year: 2017.
• For many years the origins of Tempranillo were not clear and many myths and conjectures have emerged. The word "sauvignon" can be derived from the French sauvage, meaning wild, and may refer to it being a wild vine native from France.
• View: wine intense, heavy, with large body. Of very intense colors dark red, ruby, violet connotes.
• Smell: Highlights the essence of currant, cherries and plums.
• Taste: Flavors of pine, cedar, graphite, dark chocolate and black olives.
• Pairing: Ideal to accompany foods with lots of fats (beef or game), pasta with strong, spicy sauces. In this way we will try first to give a list of the most typical foods that
• Camembert and similar cheeses, cheddar cheeses. Loin, eye of steak and in general all the red meats. Stews, roasted and grilled meats, game like wild boar, deer etc. And sauced pastas
• Operating temperature between 13-16º
•  Alcohol content: 11%

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